3-Ingredient Crock Pot Ham! 🍍 Cooked perfectly in the slow cooker with sweet pineapple. The easiest holiday centerpiece!
Carefully place the sliced or spiral-cut smoked ham into the insert of your crock pot (slow cooker).
Pour the entire contents of the can of pineapple (including the juice) directly over the ham. Ensure the pieces fall between the slices for maximum flavor.
Evenly sprinkle the packed brown sugar over the top of the ham and pineapple.
Cover the crock pot and cook on the LOW setting for 3 to 4 hours, or on the HIGH setting for 1 1/2 to 2 hours.
The ham is already cooked, so heat until it is warmed through. Be careful not to overcook and dry out the meat. Serve immediately with the sweet pineapple glaze spooned over each serving.