Blackened Seasoning

Name: Blackened Seasoning
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 1 tbsp Paprika; 1 tsp Sugar; 1-1/2 tsp Salt; 1 tsp Garlic Powder; 1 tsp Dried Thyme; 1-1/2 tsp Lemon Pepper; 1 tsp Cayenne Pepper; 1 tsp Ground Black Pepper

Sara

Servings: 6 Total Time: 5 mins

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Blackened Seasoning

Prep Time 5 mins Total Time 5 mins

Servings: 6

Description

Making Blackened Seasoning at home takes less than 5 minutes and I bet you have everything on hand already! Put this on chicken, fish, shrimp, or anything you want to take the flavor up on. Mix up a double batch and store in an airtight spice jar so that you always have some blackened seasoning on hand.

Ingredients

1 tbsp Paprika (Sweet or Smoked)
1 tsp Sugar
1-¹⁄₂ tsp Salt
1 tsp Garlic Powder
1 tsp Dried Thyme (Ground or Whole)
1-¹⁄₂ tsp Lemon Pepper
1 tsp Cayenne Pepper
1 tsp Ground Black Pepper (white pepper is good too)

Instructions

Combine all the ingredients in a small bowl. Mix well. Store unused seasoning in an airtight spice jar.

Keywords: creole, cajun

File under seasoning spice blend

Blackened Seasoning

Blackened Seasoning

Description

Ingredients

Instructions

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